Root Cause Answers – NEW LIVE Q&A With Daniel Nazum – Thursday, August 15th at 9 am Pacific Time
A new, live Question And Answer with Daniel Nazum, starting at 9 am Pacific Time on Thursday, August 15, 2024. There will inevitably be a recording of the Q&A available later that day.
Questions for the Q&A can be submitted at:
https://rootcauseanswers.com/live-qa-coaching
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General Signup Link--Email notifications are nice. (I will be doing that on Substack, so if you are signed up for my free Substack emails, I'll be sending my usual reminders and summaries):
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I previously provided an overview of the series HERE.
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From Lori Otto's email:
Did you know that the health of your gut could be the missing link in managing or even preventing Type 2 diabetes? It’s TRUE!
What's happening in your digestive system goes far beyond just processing food. Your gut is home to trillions of bacteria that play a crucial role in your overall health, including how your body handles blood sugar.
An imbalance in gut bacteria can significantly increase your risk of developing Type 2 diabetes. In fact, studies have found that people with Type 2 diabetes often have lower levels of beneficial gut bacteria and higher levels of harmful ones.
This imbalance can lead to chronic inflammation, disrupt your body’s insulin production, and make it harder to control blood sugar levels
Currently, 38.4 million people of all ages have Type 2 diabetes in the US. Recent research highlights a surprising link between gut bacteria and the development of Type 2 diabetes.
Investigators at Cedars-Sinai have sought to understand why people develop diabetes by studying the composition of the microbiome, which is a collection of microorganisms that include fungi, bacteria, and viruses that live in the digestive tract.
They found that certain types of gut bacteria can either contribute to or protect against this common health issue.
The study analyzed data from 352 participants, identifying significant associations between these bacteria and insulin levels. They discovered that people who don't process insulin properly tend to have lower levels of butyrate-producing bacteria.
Butyrate is the major end product of dietary fiber bacterial fermentation in the large intestine and plays a key role in reducing glycemia, improving body weight control, and enhancing insulin sensitivity.
Investigators continue to observe people in this ongoing trial to learn whether those with lower levels of these butyrate-producing bacteria are at greater risk of developing the disease, and how diet may affect the bacterial balance of the micorbiome.
So, what does this mean for you?
Understanding the composition of your gut microbiome could be a key factor in managing and potentially preventing Type 2 diabetes.
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Join the reputable Dr. Daniel Nuzum as he takes us through his process of fixing up and cultivating the gut in order to address immune problems.
Dr. Nuzum will cover a wide array of health topics, providing immediate and personalized answers to your burning questions and empowering you to take control of your health!
This session is designed to provide you with practical, actionable advice that you can start using right away to support your gut health and reduce your diabetes risk.
Your experience and concerns are important!
This connection is something you can’t afford to ignore. Imagine being able to influence your health in such a profound way, simply by understanding the relationship between your gut and your blood sugar.